WBQA BBQ Europameisterschaft in Bremen 2016

Teamchef - Gradl Leo, Marco Zischg, Kortschak Enriko, Erber Peter und Franz Größing.


Result for [ Grill-ABC Austrian Barbecue Crew] at European BBQ Championship 2016
Scorecode: 7Lfg4B8z6l9VF5Rx4QrpymAMU

 
  Category: Fish BoxID: CK92A  
 
 
    JudgeID: 1. XXXX Comments: None  
    Side dish(10%): 8 (0.8)  
    Creativity(5%): 7 (0.35)  
    Texture/Tenderness(30%): 9 (2.7)  
    Taste/Aroma(45%): 9 (4.05)  
    Visual Appearance(10%): 8 (0.8)  
 
 
    JudgeID: 2. XXXX Comments: None  
    Visual Appearance(10%): 6 (0.6)  
    Taste/Aroma(45%): 6 (2.7)  
    Texture/Tenderness(30%): 7 (2.1)  
    Creativity(5%): 6 (0.3)  
    Side dish(10%): 6 (0.6)  
 
 
    JudgeID: 3. XXXX Comments: None  
    Side dish(10%): 6 (0.6)  
    Creativity(5%): 7 (0.35)  
    Texture/Tenderness(30%): 8 (2.4)  
    Taste/Aroma(45%): 8 (3.6)  
    Visual Appearance(10%): 7 (0.7)  
 
 
    JudgeID: 4. XXXX Comments: None  
    Side dish(10%): 8 (0.8)  
    Creativity(5%): 8 (0.4)  
    Texture/Tenderness(30%): 8 (2.4)  
    Taste/Aroma(45%): 8 (3.6)  
    Visual Appearance(10%): 8 (0.8)  
 
 
    JudgeID: 5. XXXX Comments: None  
    Visual Appearance(10%): 7 (0.7)  
    Taste/Aroma(45%): 8 (3.6)  
    Texture/Tenderness(30%): 7 (2.1)  
    Creativity(5%): 7 (0.35)  
    Side dish(10%): 7 (0.7)  
 
 
    JudgeID: 6. XXXX Comments: None  
    Side dish(10%): 5 (0.5)  
    Creativity(5%): 6 (0.3)  
    Texture/Tenderness(30%): 6 (1.8)  
    Taste/Aroma(45%): 6 (2.7)  
    Visual Appearance(10%): 5 (0.5)  
   
Total score in Fish:

43.9 points out of 60 equals 73,17%
 
 


 
  Category: Chicken BoxID: CH82A  
 
 
    JudgeID: 1. XXXX Comments: None  
    Side dish(10%): 8 (0.8)  
    Creativity(5%): 8 (0.4)  
    Texture/Tenderness(30%): 8 (2.4)  
    Taste/Aroma(45%): 7 (3.15)  
    Visual Appearance(10%): 7 (0.7)  
 
 
    JudgeID: 2. XXXX Comments: None  
    Visual Appearance(10%): 8 (0.8)  
    Taste/Aroma(45%): 7 (3.15)  
    Texture/Tenderness(30%): 7 (2.1)  
    Creativity(5%): 8 (0.4)  
    Side dish(10%): 8 (0.8)  
 
 
    JudgeID: 3. XXXX Comments: None  
    Visual Appearance(10%): 10 (1)  
    Side dish(10%): 6 (0.6)  
    Creativity(5%): 9 (0.45)  
    Texture/Tenderness(30%): 8 (2.4)  
    Taste/Aroma(45%): 7 (3.15)  
 
 
    JudgeID: 4. XXXX Comments: None  
    Side dish(10%): 9 (0.9)  
    Creativity(5%): 9 (0.45)  
    Texture/Tenderness(30%): 9 (2.7)  
    Taste/Aroma(45%): 8 (3.6)  
    Visual Appearance(10%): 10 (1)  
 
 
    JudgeID: 5. XXXX Comments: None  
    Visual Appearance(10%): 9 (0.9)  
    Texture/Tenderness(30%): 8 (2.4)  
    Creativity(5%): 8 (0.4)  
    Side dish(10%): 9 (0.9)  
    Taste/Aroma(45%): 8 (3.6)  
 
 
    JudgeID: 6. XXXX Comments: None  
    Side dish(10%): 8 (0.8)  
    Creativity(5%): 8 (0.4)  
    Taste/Aroma(45%): 6 (2.7)  
    Visual Appearance(10%): 7 (0.7)  
    Texture/Tenderness(30%): 7 (2.1)  
   
Total score in Chicken:

45.85 points out of 60 equals 76,42%
 
 


 
  Category: Pork Ribs BoxID: GR99B  
 
 
    JudgeID: 1. XXXX Comments: some membrane still on  
    Visual Appearance(15%): 6 (0.9)  
    Taste/Aroma(45%): 6 (2.7)  
    Texture/Tenderness(35%): 6 (2.1)  
    Creativity(5%): 4 (0.2)  
 
 
    JudgeID: 2. XXXX Comments: None  
    Texture/Tenderness(35%): 8 (2.8)  
    Taste/Aroma(45%): 8 (3.6)  
    Visual Appearance(15%): 7 (1.05)  
    Creativity(5%): 7 (0.35)  
 
 
    JudgeID: 3. XXXX Comments: None  
    Creativity(5%): 7 (0.35)  
    Taste/Aroma(45%): 7 (3.15)  
    Texture/Tenderness(35%): 6 (2.1)  
    Visual Appearance(15%): 7 (1.05)  
 
 
    JudgeID: 4. XXXX Comments: None  
    Texture/Tenderness(35%): 8 (2.8)  
    Creativity(5%): 6 (0.3)  
    Taste/Aroma(45%): 6 (2.7)  
    Visual Appearance(15%): 6 (0.9)  
 
 
    JudgeID: 5. XXXX Comments: None  
    Visual Appearance(15%): 7 (1.05)  
    Creativity(5%): 7 (0.35)  
    Texture/Tenderness(35%): 8 (2.8)  
    Taste/Aroma(45%): 8 (3.6)  
 
 
    JudgeID: 6. XXXX Comments: None  
    Texture/Tenderness(35%): 5 (1.75)  
    Taste/Aroma(45%): 8 (3.6)  
    Visual Appearance(15%): 7 (1.05)  
    Creativity(5%): 9 (0.45)  
   
Total score in Pork Ribs:

41.7 points out of 60 equals 69,50%
 
 


 
  Category: Home Country Cooking BoxID: GV37A  
 
 
    JudgeID: 1. XXXX Comments: None  
    Visual Appearance(15%): 10 (1.5)  
    Creativity(5%): 10 (0.5)  
    Texture/Tenderness(35%): 10 (3.5)  
    Taste/Aroma(45%): 10 (4.5)  
 
 
    JudgeID: 2. XXXX Comments: None  
    Visual Appearance(15%): 10 (1.5)  
    Taste/Aroma(45%): 10 (4.5)  
    Texture/Tenderness(35%): 10 (3.5)  
    Creativity(5%): 10 (0.5)  
 
 
    JudgeID: 3. XXXX Comments: None  
    Visual Appearance(15%): 10 (1.5)  
    Creativity(5%): 10 (0.5)  
    Texture/Tenderness(35%): 9 (3.15)  
    Taste/Aroma(45%): 10 (4.5)  
 
 
    JudgeID: 4. XXXX Comments: None  
    Creativity(5%): 10 (0.5)  
    Texture/Tenderness(35%): 10 (3.5)  
    Taste/Aroma(45%): 10 (4.5)  
    Visual Appearance(15%): 10 (1.5)  
 
 
    JudgeID: 5. XXXX Comments: None  
    Creativity(5%): 10 (0.5)  
    Texture/Tenderness(35%): 10 (3.5)  
    Taste/Aroma(45%): 10 (4.5)  
    Visual Appearance(15%): 10 (1.5)  
 
 
    JudgeID: 6. XXXX Comments: None  
    Visual Appearance(15%): 10 (1.5)  
    Creativity(5%): 10 (0.5)  
    Texture/Tenderness(35%): 10 (3.5)  
    Taste/Aroma(45%): 10 (4.5)  
   
Total score in Home Country Cooking:

59.65 points out of 60 equals 99,42%
 
 


 
  Category: Dessert BoxID: SM95A  
 
 
    JudgeID: 1. XXXX Comments: None  
    Creativity(5%): 10 (0.5)  
    Texture/Tenderness(35%): 9 (3.15)  
    Taste/Aroma(45%): 9 (4.05)  
    Visual Appearance(15%): 10 (1.5)  
 
 
    JudgeID: 2. XXXX Comments: None  
    Taste/Aroma(45%): 8 (3.6)  
    Texture/Tenderness(35%): 8 (2.8)  
    Creativity(5%): 9 (0.45)  
    Visual Appearance(15%): 9 (1.35)  
 
 
    JudgeID: 3. XXXX Comments: None  
    Visual Appearance(15%): 9 (1.35)  
    Taste/Aroma(45%): 10 (4.5)  
    Texture/Tenderness(35%): 9 (3.15)  
    Creativity(5%): 10 (0.5)  
 
 
    JudgeID: 4. XXXX Comments: None  
    Visual Appearance(15%): 10 (1.5)  
    Texture/Tenderness(35%): 9 (3.15)  
    Taste/Aroma(45%): 9 (4.05)  
    Creativity(5%): 10 (0.5)  
 
 
    JudgeID: 5. XXXX Comments: None  
    Creativity(5%): 10 (0.5)  
    Visual Appearance(15%): 10 (1.5)  
    Taste/Aroma(45%): 9 (4.05)  
    Texture/Tenderness(35%): 9 (3.15)  
 
 
    JudgeID: 6. XXXX Comments: None  
    Visual Appearance(15%): 9 (1.35)  
    Taste/Aroma(45%): 6 (2.7)  
    Texture/Tenderness(35%): 8 (2.8)  
    Creativity(5%): 8 (0.4)  
   
Total score in Dessert:

52.55 points out of 60 equals 87,58%
 
 


 
  Category: Pork Shoulder BoxID: YP84C  

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    JudgeID: 1. XXXX Comments: None  
    Visual Appearance(15%): 7 (1.05)  
    Taste/Aroma(45%): 8 (3.6)  
    Texture/Tenderness(35%): 6 (2.1)  
    Creativity(5%): 7 (0.35)  
 
 
    JudgeID: 2. XXXX Comments: None  
    Creativity(5%): 7 (0.35)  
    Texture/Tenderness(35%): 9 (3.15)  
    Taste/Aroma(45%): <span style="color:

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